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Beef rib

Beef rib, charred broccolini, pepper sauce 

Pre heat oven (180) 
Place beef rib on tray and place into middle to top of oven and cook covered with foil (loosely) for 25 minutes. Remove foil and cook for a further 10 minutes 
In a small pan on a medium heat slowly warm pepper sauce 
Heat a separate pan on medium heat and cook lightly oiled broccolini, transfer to a bowl and add a squeeze of lemon juice and lightly salt
Using tongs remove beef from oven and place on serving plate adding broclinini and dress beef rib with the sauce and sesame crunch 
Serves 2.
Pair it with Estate Shiraz / Reserve Shiraz

$45.00
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